Lamb and mutton available on a limited basis. Whole lamb usually available after October 1. See Animals For Sale page for information on buying a whole lamb.
Cut (email for availablility)
Price
Package details
Ground lamb
$14.00/lb
1 pound packs
Chops, rib
$17.50/lb
usually 2 chops per package
Leg, whole
$12.50/lb
Loin roast with bone
$14.00/lb
Whole loin roast with bone
Ribs, Frenched Ribs
$8.00/lb
1 rack per pack, split in half
Shank
$11.00/lb
2 shank per pack
Shoulder stew with bones
$9.00/lb
1 pound packs
Lamb Bones
$2.00/lb
1 pound packs
Head
$2.00/lb
Organs (heart, liver, kidneys)
$2.50/lb
all organs in one pack
Leg roast
$12.75/lb
a whole leg cut in half – the roast is the half with more meat
