The blueberries are BLUE! PYO is open from 9am – 5pm, Monday – Sunday.
When you arrive at Minka Farm, follow the signs to the Farm Store. A table under the shelter has picking buckets, instructions and the scale (if you brought your own picking buckets, go ahead and weigh those now). Exit the shelter and head to the left to the orchard. The blueberries are the first bushes to the left after you go through the red orchard gate. When you’re done, if there is no one available to check you out, there are self-checkout instructions.
Beef by the Side: July 21st delivery
The next grassfed freezer beef will be available for delivery/pick-up on Saturday, July 21st. Quarter, half and whole steer are still available. Reserve your beef by July 3rd.. Custom cut instructions for half and whole steer purchases are due July 11th – don’t worry, we have a form for you to fill out that makes this part easy! Deposit required to reserve your beef – $200 for a quarter, $250 for a half, $300 for a whole. For more information on freezer beef, visit our Beef by the Side page.